{"id":11033,"date":"2025-04-24T13:51:51","date_gmt":"2025-04-24T13:51:51","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=11033"},"modified":"2025-04-24T13:51:51","modified_gmt":"2025-04-24T13:51:51","slug":"beef-rendang","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=11033","title":{"rendered":"BEEF RENDANG"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">BEEF RENDANG<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredients<\/strong>:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1kg beef<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1000ml thick coconut milk or 3 coconuts<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 tbsp finely ground chili<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 turmeric leaf<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4 lime leaves<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 bay leaves<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 lemongrass, crushed<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 star anise<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 tsp coriander<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 nutmeg<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Salt to taste<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">500ml water<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>How to make:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add all spices and coconut milk, stir well, add meat, cook over low heat while stirring slowly for approximately 3 hours \u2013 4 hours. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Correct the taste, do not add too much salt because the longer it is cooked the saltier it will be.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fine Seasoning:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">15 shallots<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">10 cloves of garlic<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 thumb of ginger<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 thumb of galangal<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Enough turmeric until the color is a nice yellow<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Method:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Puree all ingredients with a blender, add a little water.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>BEEF RENDANG Ingredients: 1kg beef 1000ml thick coconut milk or 3 coconuts 2 tbsp finely ground chili 1 turmeric leaf 4 lime leaves 2 bay leaves 2 lemongrass, crushed 1 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":11034,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-11033","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/11033","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11033"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/11033\/revisions"}],"predecessor-version":[{"id":11035,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/11033\/revisions\/11035"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/11034"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11033"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11033"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11033"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}