{"id":11796,"date":"2025-05-19T11:21:22","date_gmt":"2025-05-19T11:21:22","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=11796"},"modified":"2025-05-19T11:21:23","modified_gmt":"2025-05-19T11:21:23","slug":"slow-cooker-golumpki-soup-recipe","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=11796","title":{"rendered":"Slow Cooker Golumpki Soup Recipe"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredients<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 pound ground beef<br>1 small onion, chopped<br>2 cloves garlic, minced<br>4 cups cabbage, chopped<br>1 large can (28 ounces) crushed tomatoes<br>4 cups beef broth<br>1 cup cooked rice<br>1 teaspoon paprika<br>1 teaspoon salt<br>1\/2 teaspoon black pepper<br>2 tablespoons brown sugar<br>1 bay leaf<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Directions<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. In a skillet over medium heat, cook the ground beef until browned. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Drain any excess fat.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2. Add the chopped onion and minced garlic to the skillet and cook until the onion is soft and translucent, about 5 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3. Transfer the cooked beef, onion, and garlic mixture to the slow cooker.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4. Add the chopped cabbage, crushed tomatoes, beef broth, cooked rice, paprika, salt, black pepper, brown sugar, and bay leaf to the slow cooker. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Stir to combine.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the cabbage is tender.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6. Remove the bay leaf before serving. Enjoy your warm, hearty Golumpki soup!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Variations &amp; Tips<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For those with dietary restrictions, you can easily swap the ground beef for ground turkey or chicken.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For a vegetarian version, use lentils or a meat substitute and replace the beef broth with vegetable broth. If you have picky eaters, consider pureeing a portion of the soup to make the texture more consistent and less chunky. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">You can also add other vegetables like carrots or bell peppers to increase the nutritional value and add some sweetness.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 pound ground beef1 small onion, chopped2 cloves garlic, minced4 cups cabbage, chopped1 large can (28 ounces) crushed tomatoes4 cups beef broth1 cup cooked rice1 teaspoon paprika1 teaspoon salt1\/2 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":11797,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-11796","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/11796","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11796"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/11796\/revisions"}],"predecessor-version":[{"id":11798,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/11796\/revisions\/11798"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/11797"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11796"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11796"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11796"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}