{"id":3146,"date":"2024-07-15T04:32:25","date_gmt":"2024-07-15T04:32:25","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=3146"},"modified":"2024-07-15T04:32:25","modified_gmt":"2024-07-15T04:32:25","slug":"custard-cream-pancake-no-oven-no-machine-recipe","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=3146","title":{"rendered":"Custard Cream Pancake \u2013 No Oven, No Machine Recipe"},"content":{"rendered":"\n<h5 class=\"wp-block-heading\"><strong>Ingredients<\/strong>:<\/h5>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 2 eggs<br>\u2013 30g sugar<br>\u2013 2g salt<br>\u2013 200g milk<br>\u2013 180g soft flour (cake flour)<br>\u2013 3g baking powder<br>\u2013 30g cooking oil<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Custard Cream:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"742\" src=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/07\/image-118.png\" alt=\"\" class=\"wp-image-3148\" srcset=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/07\/image-118.png 600w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/07\/image-118-243x300.png 243w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/07\/image-118-300x371.png 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 3 egg yolks<br>\u2013 60g sugar<br>\u2013 20g cornstarch<br>\u2013 300g milk<br>\u2013 1\/2 tsp vanilla extract<\/p>\n\n\n\n<h5 class=\"wp-block-heading\"><strong>Instructions<\/strong>:<\/h5>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pancake Batter:<\/strong><br>1. In a bowl, whisk together 2 eggs, 30g sugar, and 2g salt until well mixed.<br>2. Add 200g milk to the egg mixture and mix well again.<br>3. Sift in 180g soft flour (cake flour) and 3g baking powder. Stir well to avoid lumps.<br>4. Add 30g of cooking oil to the batter and mix thoroughly.<br>5. Pour the batter into an easy-to-pour cup.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Custard Cream:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. In a separate bowl, combine 3 egg yolks and 60g sugar. Stir until light yellow.<br>2. Add 20g cornstarch, 300g milk, and 1\/2 tsp vanilla extract to the egg mixture.<br>3. Cook the custard mixture over low heat. When the edges start to boil, turn off the heat. Mix well and return to the pot.<br>4. Heat the custard over medium heat, stirring constantly until it thickens. Remove from heat and cover with cling wrap. Cool it down in the freezer for about 20 minutes.<br>5. After 20 minutes, soften the cooled custard cream.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Cooking Pancakes:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Heat an egg frying pan over low heat.<br>2. Pour the pancake batter into the pan and cook until slightly set.<br>3. Use a spoon or rolling pin to shape the edges of the pancake.<br>4. When the edges are slightly cooked, scrape them in a circular motion for even cooking.<br>5. Flip the pancake and cook the other side.<br>6. Bake for an additional 2 minutes until golden brown.<a href=\"https:\/\/notycheese.com\/make-your-own-homemade-cheese-in-5-minutes\/\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Assembly:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Spread the precious custard cream over the pancake.<br>2. Enjoy your delicious Custard Cream Pancake!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This recipe is a tasty treat without the need for an oven or machine.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: \u2013 2 eggs\u2013 30g sugar\u2013 2g salt\u2013 200g milk\u2013 180g soft flour (cake flour)\u2013 3g baking powder\u2013 30g cooking oil Custard Cream: \u2013 3 egg yolks\u2013 60g sugar\u2013 20g [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3147,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-3146","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/3146","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3146"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/3146\/revisions"}],"predecessor-version":[{"id":3149,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/3146\/revisions\/3149"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/3147"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3146"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3146"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3146"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}