{"id":4752,"date":"2024-09-17T11:15:35","date_gmt":"2024-09-17T11:15:35","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=4752"},"modified":"2024-09-17T11:15:36","modified_gmt":"2024-09-17T11:15:36","slug":"garlic-paratha-recipe-with-liquid-dough-in-5-minutes-no-rolling-no-kneading","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=4752","title":{"rendered":"Garlic Paratha Recipe with Liquid Dough in 5 Minutes | No Rolling No Kneading!"},"content":{"rendered":"\n<h4 class=\"wp-block-heading\"><strong>Ingredients<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup flour (120g)<\/li>\n\n\n\n<li>1 tsp salt (5g)<\/li>\n\n\n\n<li>Any greens (dill, cilantro, parsley, mint of your choice)<\/li>\n\n\n\n<li>1-2 garlic cloves<\/li>\n\n\n\n<li>1 tsp of your favorite spices<\/li>\n\n\n\n<li>200 ml water (3\/4 cup + 2 tbsp)<\/li>\n\n\n\n<li>1 tsp butter (5g)<\/li>\n\n\n\n<li>Oil for frying<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Number of Servings<\/strong><\/h4>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"510\" height=\"640\" src=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/09\/image-125.png\" alt=\"\" class=\"wp-image-4754\" srcset=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/09\/image-125.png 510w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/09\/image-125-239x300.png 239w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/09\/image-125-300x376.png 300w\" sizes=\"auto, (max-width: 510px) 100vw, 510px\" \/><\/figure>\n\n\n\n<h5 class=\"wp-block-heading\">This recipe makes about 2-4 parathas, depending on size.<\/h5>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Nutritional Information<\/strong><\/h4>\n\n\n\n<h5 class=\"wp-block-heading\">The nutritional information per paratha (assuming 4 parathas) is as follows:<\/h5>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Calories<\/strong>: 100<\/li>\n\n\n\n<li><strong>Total Fat<\/strong>: 3g<\/li>\n\n\n\n<li><strong>Saturated Fat<\/strong>: 1g<\/li>\n\n\n\n<li><strong>Cholesterol<\/strong>: 5mg<\/li>\n\n\n\n<li><strong>Sodium<\/strong>: 300mg<\/li>\n\n\n\n<li><strong>Total Carbohydrate<\/strong>: 15g<\/li>\n\n\n\n<li><strong>Dietary Fiber<\/strong>: 1g<\/li>\n\n\n\n<li><strong>Sugars<\/strong>: 0g<\/li>\n\n\n\n<li><strong>Protein<\/strong>: 2g<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Instructions<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Step 1: Prepare the Dough<\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Mix Dry Ingredients<\/strong>\n<ul class=\"wp-block-list\">\n<li>In a bowl, combine 1 cup of flour and 1 teaspoon of salt.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Add Herbs and Garlic<\/strong>\n<ul class=\"wp-block-list\">\n<li>Chop your choice of greens (dill, cilantro, parsley, mint) finely and add them to the bowl. Grate 1-2 garlic cloves using a fine grater and add to the bowl. Sprinkle in your favorite spices (such as cumin, coriander, or paprika) to enhance the flavor.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Add Liquid Ingredients<\/strong>\n<ul class=\"wp-block-list\">\n<li>Pour in 200 ml of water and 1 teaspoon of melted butter. Mix well until you have a smooth, liquid dough.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/notycheese.com\/simple-crepes-a-delicious-treat\/\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Step 2: Cook the Paratha<\/strong><\/h4>\n\n\n\n<ol start=\"4\" class=\"wp-block-list\">\n<li><strong>Heat the Pan<\/strong>\n<ul class=\"wp-block-list\">\n<li>Add a little oil to a non-stick frying pan and heat it over low to medium heat.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Pour the Dough<\/strong>\n<ul class=\"wp-block-list\">\n<li>Pour a portion of the liquid dough into the pan, spreading it evenly with the back of a spoon or a spatula to form a round flatbread.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Fry the Paratha<\/strong>\n<ul class=\"wp-block-list\">\n<li>Fry the paratha for a couple of minutes on each side until it starts to puff up and turns golden brown.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Flatten and Turn<\/strong>\n<ul class=\"wp-block-list\">\n<li>Turn over the paratha and gently press it with a spatula to help it cook evenly and puff up. Cook for another 1-2 minutes on each side until fully cooked and puffed.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Step 3: Serve<\/strong><\/h4>\n\n\n\n<ol start=\"8\" class=\"wp-block-list\">\n<li><strong>Serve Hot<\/strong>\n<ul class=\"wp-block-list\">\n<li>The parathas are best enjoyed hot. You can eat them plain, with a bit of butter spread on top, or cut them open to fill with your favorite stuffing.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Conclusion<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">This&nbsp;<strong>Garlic Paratha with Liquid Dough<\/strong>&nbsp;is an incredibly easy and quick recipe that requires no rolling or kneading. It\u2019s perfect for a speedy breakfast, lunch, or dinner. With the fragrant garlic and fresh herbs, these parathas are not only delicious but also versatile. Enjoy them on their own, with a dollop of butter, or stuffed with your favorite filling.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Number of Servings This recipe makes about 2-4 parathas, depending on size. Nutritional Information The nutritional information per paratha (assuming 4 parathas) is as follows: Instructions Step 1: Prepare [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4753,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4752","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/4752","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4752"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/4752\/revisions"}],"predecessor-version":[{"id":4755,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/4752\/revisions\/4755"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/4753"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4752"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4752"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4752"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}