{"id":4939,"date":"2024-09-22T15:16:24","date_gmt":"2024-09-22T15:16:24","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=4939"},"modified":"2024-09-22T15:16:24","modified_gmt":"2024-09-22T15:16:24","slug":"apple-shortcrust-pastry-tart","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=4939","title":{"rendered":"Apple Shortcrust Pastry Tart"},"content":{"rendered":"\n

For the Shortcrust Pastry:
<\/strong>2 eggs
50g sugar
80ml oil
8g baking powder
300g flour
For the Filling:
<\/strong>2 apples, grated
2 tablespoons sugar
1 tablespoon butter
A little cinnamon
1 tablespoon apricot jam
For the Icing:
<\/strong>1 egg white
125g icing sugar
2 tablespoons apricot jam<\/p>\n\n\n\n

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Instructions<\/strong><\/p>\n\n\n\n

Prepare the Filling<\/strong>
Grate the Apples:
Grate 2 apples into a bowl.
Mix Filling Ingredients:
Add 2 tablespoons of sugar, a little cinnamon, and 1 tablespoon of butter to the grated apples.
Mix well and set aside.
Prepare the Shortcrust Pastry
Mix Wet Ingredients:
In a large bowl, beat 2 eggs with 50g of sugar until well combined.
Add 80ml of oil and mix well.<\/h5>\n\n\n\n
Add Dry Ingredients:<\/strong>
Mix in 8g of baking powder and 300g of flour.
Knead the dough until it forms a smooth, non-sticky ball.
Roll Out the Dough:
Roll out the dough on a floured surface to fit a tart mold with a diameter of 18\/27 cm.
Place the dough into the greased tart mold, pressing it into the edges and trimming any excess.<\/h5>\n\n\n\n
Assemble and Bake<\/strong>
Add the Filling:
Spread the apple filling evenly over the pastry base.
Drizzle 1 tablespoon of apricot jam over the top.
Bake the Tart:
Place the tart in a preheated oven at 180\u00b0C (350\u00b0F) and bake for approximately 40 minutes, or until the pastry is golden brown and the filling is set.<\/h5>\n\n\n\n
Prepare the Icing<\/strong>
Mix Icing Ingredients:
In a small bowl, beat 1 egg white until frothy.
Gradually add 125g of icing sugar, beating until smooth.
Stir in 2 tablespoons of apricot jam.
Finish the Tart
Ice the Tart:
Once the tart has cooled slightly, spread the icing over the top.
Let it set for a few minutes before serving.<\/h5>\n\n\n\n
Serving Suggestions<\/strong>
Serve the tart warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Pair with a cup of hot tea or coffee for a delightful afternoon treat.<\/h5>\n\n\n\n
Cooking Tips<\/strong>
Ensure the grated apples are well-drained to prevent a soggy tart.
Adjust the amount of cinnamon to your taste preference.
If you prefer a sweeter tart, add a bit more sugar to the filling.<\/h5>\n\n\n\n
Nutritional Benefits<\/strong>
Apples: Provide dietary fiber and vitamins.
Eggs: Offer high-quality protein.
Butter: Adds richness and flavor to the tart.<\/h5>\n","protected":false},"excerpt":{"rendered":"

For the Shortcrust Pastry:2 eggs50g sugar80ml oil8g baking powder300g flourFor the Filling:2 apples, grated2 tablespoons sugar1 tablespoon butterA little cinnamon1 tablespoon apricot jamFor the Icing:1 egg white125g icing sugar2 tablespoons […]<\/p>\n","protected":false},"author":2,"featured_media":4940,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4939","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/4939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4939"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/4939\/revisions"}],"predecessor-version":[{"id":4942,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/4939\/revisions\/4942"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/4940"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}