{"id":5882,"date":"2024-10-25T20:43:08","date_gmt":"2024-10-25T20:43:08","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=5882"},"modified":"2024-10-25T20:43:09","modified_gmt":"2024-10-25T20:43:09","slug":"chocolate-layer-cake-with-mascarpone-cream-and-nutella-frosting","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=5882","title":{"rendered":"Chocolate Layer Cake with Mascarpone Cream and Nutella Frosting"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><strong>Ingredients<\/strong><\/h3>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>For the G\u00e9noise Sponge Cake:<\/strong><\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"900\" src=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/10\/image-154.png\" alt=\"\" class=\"wp-image-5884\" srcset=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/10\/image-154.png 720w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/10\/image-154-240x300.png 240w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/10\/image-154-300x375.png 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>30 g of Ma\u00efzena (cornstarch)<\/li>\n\n\n\n<li>8 g of baking powder (chemical yeast)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>For the Mascarpone Cream:<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>150 g of full liquid cream (heavy cream)<\/li>\n\n\n\n<li>90 g of sweetened condensed milk<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>For the Chocolate Nutella Frosting:<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 tablespoons of Nutella<\/li>\n\n\n\n<li>50 ml of vegetable oil<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Additional:<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Steps on How to Make the Chocolate Layer Cake<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Step 1: Prepare the G\u00e9noise Sponge Cake<\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Fold the Dry Ingredients into the Egg Mixture<\/strong>: Gently fold the dry ingredients into the egg and sugar mixture using a spatula. Be careful not to overmix as you want to preserve the airy texture of the batter.<\/li>\n\n\n\n<li><strong>Bake the Sponge Cake<\/strong>: Pour the batter into the prepared cake pan and smooth the top. Bake in the preheated oven for about\u00a0<strong>20-25 minutes<\/strong>, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before slicing it horizontally into two layers.<a href=\"https:\/\/notycheese.com\/arabian-apple-pie-a-true-oriental-delight\/\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Step 2: Prepare the Mascarpone Cream<\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Mix the Mascarpone and Sweetened Condensed Milk<\/strong>: In a separate bowl, mix the mascarpone cheese with the sweetened condensed milk until smooth and creamy.<\/li>\n\n\n\n<li><strong>Combine the Cream and Mascarpone Mixture<\/strong>: Gently fold the whipped cream into the mascarpone mixture, ensuring a light and airy texture. Set the mascarpone cream aside in the refrigerator until ready to use.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Step 3: Prepare the Nutella Chocolate Frosting<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Add Nutella and Oil<\/strong>: Once the chocolate is melted, stir in the Nutella and vegetable oil until well combined. The oil will give the frosting a smooth and glossy finish, while the Nutella adds a rich, nutty flavor.<\/li>\n\n\n\n<li><strong>Let the Frosting Cool<\/strong>: Allow the chocolate frosting to cool slightly until it reaches a spreadable consistency.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Step 4: Assemble the Cake<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/notycheese.com\/hadrami-restaurant-style-basmati-rice\/\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Nutrition Facts (Per Slice, Approximate)<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">This cake is rich and decadent, making it a treat for special occasions. Here\u2019s an approximate nutritional breakdown per slice (based on 12 servings):<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Calories<\/strong>: 380 kcal<\/li>\n\n\n\n<li><strong>Carbohydrates<\/strong>: 45 g\n<ul class=\"wp-block-list\">\n<li><strong>Protein<\/strong>: 6 g<\/li>\n\n\n\n<li><strong>Fat<\/strong>: 20 g<\/li>\n\n\n\n<li><strong>Saturated Fat<\/strong>: 10 g<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Sugar<\/strong>: 32 g<\/li>\n\n\n\n<li><strong>Fiber<\/strong>: 3 g<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients For the G\u00e9noise Sponge Cake: For the Mascarpone Cream: For the Chocolate Nutella Frosting: Additional: Steps on How to Make the Chocolate Layer Cake Step 1: Prepare the G\u00e9noise [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5883,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-5882","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/5882","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5882"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/5882\/revisions"}],"predecessor-version":[{"id":5885,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/5882\/revisions\/5885"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/5883"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5882"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5882"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5882"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}