{"id":6213,"date":"2024-11-06T15:36:57","date_gmt":"2024-11-06T15:36:57","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=6213"},"modified":"2024-11-06T15:36:57","modified_gmt":"2024-11-06T15:36:57","slug":"caramel-apple-walnut-cake-with-meringue-topping","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=6213","title":{"rendered":"Caramel Apple Walnut Cake with Meringue Topping"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><strong>Ingredients<\/strong><\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"900\" src=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/11\/image-36.png\" alt=\"\" class=\"wp-image-6215\" srcset=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/11\/image-36.png 720w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/11\/image-36-240x300.png 240w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/11\/image-36-300x375.png 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>For the Dough:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Flour:<\/strong>\u00a0300g (2 cups)<\/li>\n\n\n\n<li><strong>Sugar:<\/strong>\u00a030g (2 tablespoons)<\/li>\n\n\n\n<li><strong>Baking Powder:<\/strong>\u00a01 teaspoon\n<ul class=\"wp-block-list\">\n<li><strong>Vanilla Sugar:<\/strong>\u00a08g (1 teaspoon)<\/li>\n\n\n\n<li><strong>Cold Butter:<\/strong>\u00a0150g (2\/3 cup)<\/li>\n\n\n\n<li><strong>Egg:<\/strong>\u00a01<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>For the Filling:<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Butter:<\/strong>\u00a035g (1.5 tablespoons)<\/li>\n\n\n\n<li><strong>Roasted Walnuts:<\/strong>\u00a050g, chopped<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>For the Meringue:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Egg Whites:<\/strong>\u00a04\n<ul class=\"wp-block-list\">\n<li><strong>Salt:<\/strong>\u00a0A pinch<\/li>\n\n\n\n<li><strong>Sugar:<\/strong>\u00a0170g (3\/4 cup + 1 tablespoon)<\/li>\n\n\n\n<li><strong>Almond Flakes:<\/strong>\u00a030g, for sprinkling (optional)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Directions<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>1. Prepare the Dough:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Press the dough evenly into a greased 24\u00d724 cm baking pan.<\/li>\n\n\n\n<li>Prick the dough with a fork to prevent bubbles during baking.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>2. Prepare the Filling:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Core and dice 5 apples (about 850-900g).\n<ul class=\"wp-block-list\">\n<li>In a pan, melt 120g sugar and 2 tablespoons honey over medium heat. Let the sugar caramelize slightly while stirring.<\/li>\n\n\n\n<li>Add 35g butter and continue stirring for 2 minutes.<\/li>\n\n\n\n<li>Add the diced apples and cook in the syrup for 8-10 minutes until softened.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li>Stir in 50g roasted walnuts.<a href=\"https:\/\/notycheese.com\/zucchini-a-delicious-alternative-to-meat\/\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>3. Assemble and Bake:<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Preheat your oven to 180\u00b0C (356\u00b0F).<\/li>\n\n\n\n<li>Spread the apple and walnut filling evenly over the dough.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Bake the cake for 20 minutes.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>4. Prepare the Meringue:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>After the cake has baked for 20 minutes, remove it from the oven and spread the meringue on top.<\/li>\n\n\n\n<li>Sprinkle with 30g almond flakes (optional).<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>5. Final Bake:<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Reduce the oven temperature to 160\u00b0C (320\u00b0F) and bake the cake for another 35-40 minutes, until the meringue is golden brown.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Let the cake cool completely before slicing and serving.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Serving Suggestions<\/strong><\/h3>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Cooking Tips<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Use a tart apple variety like Granny Smith for a tangy contrast to the sweet caramel filling.<\/li>\n\n\n\n<li>Be careful not to overbeat the meringue; stop once stiff peaks form.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Nutritional Benefits<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Apples:<\/strong>\u00a0High in fiber and vitamins, adding a fresh, fruity flavor to the cake.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Walnuts:<\/strong>\u00a0Rich in healthy fats and omega-3s.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Dietary Information<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Nutritional Facts (per serving, assuming 12 servings)<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Calories:<\/strong>\u00a0320<\/li>\n\n\n\n<li><strong>Total Fat:<\/strong>\u00a016g<\/li>\n\n\n\n<li><strong>Saturated Fat:<\/strong>\u00a07g\n<ul class=\"wp-block-list\">\n<li><strong>Cholesterol:<\/strong>\u00a050mg<\/li>\n\n\n\n<li><strong>Sodium:<\/strong>\u00a080mg<\/li>\n\n\n\n<li><strong>Total Carbohydrates:<\/strong>\u00a042g<\/li>\n\n\n\n<li><strong>Dietary Fiber:<\/strong>\u00a03g<\/li>\n\n\n\n<li><strong>Sugars:<\/strong>\u00a027g<\/li>\n\n\n\n<li><strong>Protein:<\/strong>\u00a05g<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Storage<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Store leftover cake in an\u00a0airtight container\u00a0at room temperature for up to 2 days.<\/li>\n\n\n\n<li>For longer storage, refrigerate the cake for up to 5 days.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients For the Dough: For the Filling: For the Meringue: Directions 1. Prepare the Dough: 2. Prepare the Filling: 3. Assemble and Bake: 4. Prepare the Meringue: 5. Final Bake: [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6214,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-6213","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/6213","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6213"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/6213\/revisions"}],"predecessor-version":[{"id":6216,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/6213\/revisions\/6216"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/6214"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6213"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6213"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6213"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}