{"id":7754,"date":"2025-01-08T15:33:08","date_gmt":"2025-01-08T15:33:08","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=7754"},"modified":"2025-01-08T15:33:08","modified_gmt":"2025-01-08T15:33:08","slug":"rolls-with-potatoes-ham-and-cheese","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=7754","title":{"rendered":"Rolls with Potatoes, Ham, and Cheese"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">These savory rolls filled with potatoes, ham, and cheese are a delightful treat perfect for any time of the day. Soft and delicious, they are easy to make and sure to be a hit with everyone.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"> Here\u2019s how to make them:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredients:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>For the Dough:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>65 grams warm water<\/li>\n\n\n\n<li>4 grams dry yeast<\/li>\n\n\n\n<li>20 grams sugar<\/li>\n\n\n\n<li>4 grams salt<\/li>\n\n\n\n<li>70 ml warm milk<\/li>\n\n\n\n<li>200 grams flour (sifted)<\/li>\n\n\n\n<li>30 grams softened butter<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>For the Filling:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 medium-sized potatoes<\/li>\n\n\n\n<li>1 tablespoon mayonnaise<\/li>\n\n\n\n<li>1 tablespoon softened butter<\/li>\n\n\n\n<li>1 tablespoon sugar<\/li>\n\n\n\n<li>A pinch of salt<\/li>\n\n\n\n<li>Black pepper to taste<\/li>\n\n\n\n<li>100 grams ham, sliced<\/li>\n\n\n\n<li>100 grams cheese, sliced<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>For Brushing:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 egg yolk<\/li>\n\n\n\n<li>1 tablespoon water<\/li>\n\n\n\n<li>Mayonnaise for drizzling<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Instructions:<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Prepare the Dough:<\/strong>\n<ul class=\"wp-block-list\">\n<li>In a bowl, mix warm water and dry yeast until well combined.<\/li>\n\n\n\n<li>Add sugar, salt, and warm milk, and mix everything together.<\/li>\n\n\n\n<li>Sift the flour into the mixture and knead the dough with a spatula until well combined.<\/li>\n\n\n\n<li>Add softened butter and knead the dough lightly with your hands.<\/li>\n\n\n\n<li>Cover the dough with cling film and let it rise in a warm place for 30 minutes.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Second Rise:<\/strong>\n<ul class=\"wp-block-list\">\n<li>After 30 minutes, put the dough on a lightly floured surface and knead it with your hands.<\/li>\n\n\n\n<li>Form a ball from the dough and place it in a bowl.<\/li>\n\n\n\n<li>Cover the dough with cling film and let it rise in a warm place for 1 hour.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Prepare the Filling:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Boil the potatoes until tender and mash them.<\/li>\n\n\n\n<li>Add mayonnaise, softened butter, sugar, salt, and black pepper to the mashed potatoes. Mix well.<\/li>\n\n\n\n<li>Let the mashed potatoes cool down.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Final Preparation:<\/strong>\n<ul class=\"wp-block-list\">\n<li>After the dough has risen, sprinkle the table with flour and place the dough on it.<\/li>\n\n\n\n<li>Form a ball from the dough, cover with cling film, and let it rest for 15 minutes.<\/li>\n\n\n\n<li>Roll out the dough with a rolling pin into a rectangle.<\/li>\n\n\n\n<li>Spread the mashed potatoes evenly over the dough.<\/li>\n\n\n\n<li>Place slices of cheese and ham over the mashed potatoes.<\/li>\n\n\n\n<li>Roll the dough into a roll (about 40 cm in length).<\/li>\n\n\n\n<li>Cut the roll into 10 pieces.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Bake the Rolls:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Place the rolls on a baking sheet lined with parchment paper.<\/li>\n\n\n\n<li>Cover the rolls with cling film and let them rise in a warm place for 30-40 minutes.<\/li>\n\n\n\n<li>Preheat the oven to 180\u00b0C (350\u00b0F).<\/li>\n\n\n\n<li>Press each roll gently with your hand.<\/li>\n\n\n\n<li>Brush the rolls with a mixture of egg yolk and water.<\/li>\n\n\n\n<li>Drizzle mayonnaise over the rolls.<\/li>\n\n\n\n<li>Bake in the\u00a0preheated oven\u00a0for 15-20 minutes or until golden brown.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Serving:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>The buns are delicious both hot and cold. Enjoy them fresh from the oven or later at room temperature.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Conclusion:<\/strong>&nbsp;These potato, ham, and cheese rolls are a soft, delicious treat that\u2019s perfect for any meal. Easy to prepare and packed with flavor, they are sure to become a favorite in your household. Try this easy recipe and enjoy these delightful rolls!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>These savory rolls filled with potatoes, ham, and cheese are a delightful treat perfect for any time of the day. Soft and delicious, they are easy to make and sure [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":7755,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-7754","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/7754","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7754"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/7754\/revisions"}],"predecessor-version":[{"id":7756,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/7754\/revisions\/7756"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/7755"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7754"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7754"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7754"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}