{"id":8004,"date":"2025-01-17T13:50:38","date_gmt":"2025-01-17T13:50:38","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=8004"},"modified":"2025-01-17T13:50:41","modified_gmt":"2025-01-17T13:50:41","slug":"my-grandmothers-secret-recipe-my-whole-family-loves-this-dish-best-dinner","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=8004","title":{"rendered":"My grandmother&#8217;s secret recipe! My whole family loves this dish! Best dinner"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredients:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 grams pasta (cooked)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5 eggs<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Salt to taste<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chopped chives<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chopped parsley<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tomato, chopped<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 grams Dutch cheese, grated<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 tablespoons sour cream<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vegetable oil<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 cup canned green peas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Instructions:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat oven to 180 degrees Celsius (350 degrees Fahrenheit). <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Grease a baking dish with vegetable oil.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In a large bowl, whisk together the eggs, salt, chopped chives, and chopped parsley.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Stir in the cooked pasta, chopped tomato, grated cheese, sour cream, and canned green peas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour the mixture into the prepared baking dish.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bake for 25-30 minutes, or until the frittata is set and golden brown on top.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Let the frittata cool slightly before serving.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cut into wedges and serve warm or at room temperature.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Tips:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">You can use any type of pasta for this recipe, such as penne, farfalle, or rotini.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If you don&#8217;t have chives, you can substitute chopped green onions.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">You can also add other ingredients to the frittata, such as cooked sausage, cooked ham, or chopped cooked vegetables.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in a skillet over medium heat until warmed through.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 100 grams pasta (cooked) 5 eggs Salt to taste Chopped chives Chopped parsley 1 tomato, chopped 100 grams Dutch cheese, grated 2 tablespoons sour cream Vegetable oil 1 cup [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8005,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-8004","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/8004","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8004"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/8004\/revisions"}],"predecessor-version":[{"id":8006,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/8004\/revisions\/8006"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/8005"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8004"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8004"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8004"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}