{"id":816,"date":"2024-05-14T17:40:30","date_gmt":"2024-05-14T17:40:30","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=816"},"modified":"2024-05-14T17:40:30","modified_gmt":"2024-05-14T17:40:30","slug":"a-friend-from-a-restaurant-revealed-a-recipe-for-juicy-cutlets-the-minced-meat-needs-to-be-marinated-the-cutlets-are-always-incredibly-juicy-airy-and-soft","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=816","title":{"rendered":"A friend from a restaurant revealed a recipe for juicy cutlets: the minced meat needs to be marinated. The cutlets are always incredibly juicy, airy and soft"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Today I want to tell you about cooking homemade cutlets, which are always relevant on any table. Juicy meat cutlets are an excellent choice for lunch.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"466\" src=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-131.png\" alt=\"\" class=\"wp-image-821\" srcset=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-131.png 768w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-131-300x182.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">If your cutlets turn out dry, tough and falling apart, let&#8217;s try to fix it. In fact, making perfect cutlets is easier than it might seem.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">My friend, who works as a chef, told me the secret of making perfect juicy cutlets, which I am happy to share with you.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"432\" src=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-130.png\" alt=\"\" class=\"wp-image-820\" srcset=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-130.png 768w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-130-300x169.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">To start, choose two types of meat to mince: one fatty (for example, pork) and one leaner (chicken or beef). It is best to prepare minced meat yourself to control the quality and composition.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add ground black pepper and finely chopped onion to the minced meat. Other spices to taste, although I prefer to stick to just pepper.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"289\" src=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-129.png\" alt=\"\" class=\"wp-image-819\" srcset=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-129.png 768w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-129-300x113.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">We add salt only just before frying to avoid drawing out excess moisture from the meat, which can make the cutlets dry.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mix the minced meat thoroughly and let it sit in the refrigerator for at least 1.5 hours, or better yet, 3 hours.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"509\" src=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-128.png\" alt=\"\" class=\"wp-image-818\" srcset=\"https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-128.png 768w, https:\/\/www.garden-tricks.top\/wp-content\/uploads\/2024\/05\/image-128-300x199.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Before frying, it is important to \u201cbeat\u201d the minced meat. Take a portion of minced meat, lift it to a height of about 20 cm and sharply throw it on the table. Repeat this process about 15 times until smooth.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Form cutlets and fry them until golden brown on both sides in a frying pan with a little oil.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Personally, I prefer to bake the cutlets in the oven as it is a healthier option. Bake them at 180 degrees for 40 minutes. If you notice that the cutlets are starting to dry out, cover them with foil.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Regardless of the cooking method, you will get delicious, juicy and satisfying cutlets that everyone will like without exception.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Share your methods of preparing cutlets or the secrets of their juiciness in the comments!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Today I want to tell you about cooking homemade cutlets, which are always relevant on any table. Juicy meat cutlets are an excellent choice for lunch. If your cutlets turn [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":817,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-816","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/816","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=816"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/816\/revisions"}],"predecessor-version":[{"id":822,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/816\/revisions\/822"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/817"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=816"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=816"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=816"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}