Learn how to make a Russian cassava cookie, perfect to accompany an afternoon coffee. <\/p>\n\n\n\n
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And the best? In a simple and easy way.<\/p>\n\n\n\n
Very easy to make, the roller coaster cookie has a crunchy crust on the outside and is very soft on the inside.<\/p>\n\n\n\n
The secret to roller coaster cookies is the method of preparation and quality ingredients. <\/p>\n\n\n\n
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Watch the step by step and prepare yours in no time!<\/p>\n\n\n\n
How to Make Roller Coaster Cookies<\/p>\n\n\n\n
INGREDIENTS
Separate the following ingredients to make this roller coaster cookie:<\/p>\n\n\n\n
2 cups sour cassava starch
1 pinch salt (adjust to taste)
3 free-range eggs
100ml vegetable oil
100ml water or milk (your choice!)
50g grated mozzarella (optional, but recommended!)
Note: the measurement is 200ml.<\/p>\n\n\n\n
The pan used in this recipe is 30\u00d725.<\/p>\n\n\n\n
METHOD OF PREPARATION
In a blender, beat the eggs with a pinch of salt.
Add the oil and water (or milk) and beat until well combined.<\/p>\n\n\n\n
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Add half of the cassava starch and beat for 2 minutes.
Add the rest of the starch and beat again until smooth.
Transfer the dough to a greased baking tray, spread it out well and, if desired, sprinkle more mozzarella on top.<\/p>\n\n\n\n
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Bake in a preheated oven at 180\u00b0C for about 30 minutes or until golden brown.
Bonus tip: Want to add a special touch? Try adding herbs or a little black pepper to the dough. It will add an incredible flavour and make your Rollercoaster Cookie even more irresistible!<\/p>\n","protected":false},"excerpt":{"rendered":"
Learn how to make a Russian cassava cookie, perfect to accompany an afternoon coffee. And the best? In a simple and easy way. Very easy to make, the roller coaster […]<\/p>\n","protected":false},"author":2,"featured_media":8729,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-8728","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/8728","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8728"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/8728\/revisions"}],"predecessor-version":[{"id":8730,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/8728\/revisions\/8730"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/8729"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8728"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8728"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8728"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}