{"id":9596,"date":"2025-03-10T09:14:08","date_gmt":"2025-03-10T09:14:08","guid":{"rendered":"https:\/\/www.garden-tricks.top\/?p=9596"},"modified":"2025-03-10T09:14:09","modified_gmt":"2025-03-10T09:14:09","slug":"crispy-peanut-nougat","status":"publish","type":"post","link":"https:\/\/www.garden-tricks.top\/?p=9596","title":{"rendered":"Crispy Peanut Nougat"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredients:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200g of sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150g crispy peanuts (unsalted)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Instructions:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In a heavy-bottomed pan, melt the sugar over low heat, stirring constantly to prevent burning.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"> Once melted, the sugar should turn a golden caramel color.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Quickly stir in the crispy peanuts, ensuring they are evenly coated with the caramel.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour the mixture onto a baking sheet lined with parchment paper. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Spread it out into an even layer.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Allow the nougat to cool and harden.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"> This may take about 30 minutes to an hour.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Once hardened, break the nougat into pieces and enjoy!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.facebook.com\/photo\/?fbid=122137710512180280&amp;set=a.122096864594180280&amp;__cft__[0]=AZVZwZTEUx-RFFWLwiMsxnNvX3xarr9_ZcTKh7nCKOVcHMxNwEyRf0GxAWrUPuYe6EpEyYLUot-TFi8uFA-FbYgYem7NuVm7tIRFYB6HWmfU_jHk6JEU0HlyowS69oZvRZxBblhnEONpQQ5KY_-yB3crgMMuyRAOHpoB3go8RfTaliwBHle2SFpNNkPujhr6uVd8bqV7L-uCfQ8Ef7LiCDmW&amp;__tn__=EH-R-R\"><\/a><\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"https:\/\/www.facebook.com\/photo\/?fbid=122137710512180280&amp;set=a.122096864594180280&amp;__cft__[0]=AZVZwZTEUx-RFFWLwiMsxnNvX3xarr9_ZcTKh7nCKOVcHMxNwEyRf0GxAWrUPuYe6EpEyYLUot-TFi8uFA-FbYgYem7NuVm7tIRFYB6HWmfU_jHk6JEU0HlyowS69oZvRZxBblhnEONpQQ5KY_-yB3crgMMuyRAOHpoB3go8RfTaliwBHle2SFpNNkPujhr6uVd8bqV7L-uCfQ8Ef7LiCDmW&amp;__tn__=EH-R-R\"><img decoding=\"async\" src=\"https:\/\/scontent.fifo4-1.fna.fbcdn.net\/v\/t39.30808-6\/473809932_122197068170180280_5650921767362297113_n.jpg?_nc_cat=100&amp;ccb=1-7&amp;_nc_sid=127cfc&amp;_nc_ohc=D3DoCMxNx8cQ7kNvgHqCMt0&amp;_nc_oc=Adh9mM7sAmFuwRb_LUlFxWdfWAoJoKGImEA5G0LQuQTO7KWfdcLnqYGqyULc7tzITOI&amp;_nc_zt=23&amp;_nc_ht=scontent.fifo4-1.fna&amp;_nc_gid=ADywYbs0KSynM4-tPdw9JAF&amp;oh=00_AYHeVl94pyjeA7jrWOdYgDOFFyRhoN2raTpA6ytTHfPqXw&amp;oe=67D498CB\" alt=\"\u041d\u0435\u043c\u0430\u0454 \u043e\u043f\u0438\u0441\u0443 \u0441\u0432\u0456\u0442\u043b\u0438\u043d\u0438.\"\/><\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 200g of sugar 150g crispy peanuts (unsalted) Instructions: In a heavy-bottomed pan, melt the sugar over low heat, stirring constantly to prevent burning. Once melted, the sugar should turn [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":9597,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-9596","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/9596","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9596"}],"version-history":[{"count":1,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/9596\/revisions"}],"predecessor-version":[{"id":9598,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/posts\/9596\/revisions\/9598"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=\/wp\/v2\/media\/9597"}],"wp:attachment":[{"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9596"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9596"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garden-tricks.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9596"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}