My dear valued followers, today is a delicious day for you.Spinach Rose Pastry Made from Ready-made Phyllo PastryI will share the recipe. We have prepared an easy pastry recipe for you using only the ingredients you have at home.
It is a wonderful pastry recipe that is incredibly delicious and eye-catching with its presentation. I used spinach in my stuffing, but if you want, you can use it with minced meat, cheese, potatoes, etc. You can do.
Now, let’s take a look at how to make this delicious spinach rose pastry recipe from ready-made phyllo dough and what ingredients we need.
Ingredients for Spinach Rose Pastry Made from Ready-made Yufka;
- 4 ready-made phyllo dough
For the sauce;
- 1 glass of oil (200 ml)
- 1 glass of milk (200 ml)
- 1 teaspoon of salt (4 grams)
For internal mortar;
- 5 tablespoons of oil
- 1 onion
- 400 grams of spinach
- 1 teaspoon salt
- 1 teaspoon of chili pepper
- 1 teaspoon of black pepper
- 1 teaspoon red pepper
For the above;
- 1 egg yolk
How to Make Spinach Rose Pastry from Ready-made Phyllo Pastry;
The ingredients for the sauce are placed in a bowl and mixed.
For the stuffing, let’s add oil to the pan and fry the onion we chopped. Add the well-washed and wilted spinach and cook until it wilts. Then let’s add the spices. After cooking, let it cool.
Let’s spread our dough on the counter and divide it into 4 equal parts. Let’s pour plenty of sauce on it and add our filling in the middle.
Let’s gather it from the edges to the middle and shape it.
Let’s place it on a baking tray lined with baking paper.
Let’s mix the remaining sauce with the egg yolk and pour it over our pastry.
Let’s bake it in a preheated 200 degree oven until it is nicely browned.
Bon appetit to those who try it.