Simple and reliable recipe for a homemade dessert — no mixer, no hassle

Want to bake something delicious without spending hours in the kitchen? This apple charlotte recipe is the perfect choice.

You only need a few basic ingredients and a little time to get a tasty homemade dessert, both hot and cold.

Ingredients:

• 3 apples (approx. 700 g), peeled and diced
• 3 large eggs
• 180 ml milk
• 150g sugar
• a pinch of salt
• 300 g white flour
• 80 g melted butter
• 10 g baking powder
• 1 sachet of vanilla sugar
• grated zest of 1 lemon
• juice of 1 lemon
• cinnamon — to taste

Preparation method:

1. Preheat the oven to 180°C (top and bottom).
2. In a large bowl, mix the eggs, milk, sugar, salt, and vanilla sugar. Add the melted butter and mix well.
3. Incorporate the flour mixed with baking powder until you get a smooth dough, without lumps.
4. Add the chopped apples, cinnamon, grated zest, and lemon juice. Mix gently.
5. Pour the mixture into a tray lined with baking paper.
6. Bake for 40–45 minutes, until the cake is golden brown on top.
7. Let it cool for a few minutes, then cut it into pieces.

Tip: Before serving, sprinkle with powdered sugar. It’s also great with a scoop of vanilla ice cream.

A classic, simple and tasty dessert — no frills, just the way it should be.

If you liked the recipe, don’t hesitate to share it with others!