Introduction:
Acqua di San Giovanni is an ancient folk tradition celebrated on the night between June 23rd and 24th, coinciding with the summer solstice and the feast of St. John the Baptist. Also known as the “dew of the Gods,” this natural preparation is shrouded in a magical aura, believed to bring good luck, health, love, and purification. Originating centuries ago in the Italian countryside, Acqua di San Giovanni is a floral infusion steeped in symbolism that, even today, fascinates with its simplicity and spiritual power.

Ingredients:
(Indicative quantities for a medium bowl)

1 handful of St. John’s Wort flowers (also called St. John’s Wort)

Rose petals (preferably wild rose or red rose)

Lavender flowers

Chamomile (fresh or dried)

Mallow flowers

A few bay leaves

Rosemary sprigs

Spring water (or natural mineral water)

📌 The flowers must be collected on the evening of June 23, preferably from uncontaminated meadows, out of respect for nature.

Instructions:

Evening Harvest:
Gather flowers and herbs before sunset on June 23rd. Do so with a positive intention, in silence, or accompanied by benevolent thoughts.

Water preparation:
Pour spring water into a glass or ceramic bowl and gently immerse all the flowers and herbs. Avoid plastic or metal containers.

Nighttime exposure:
Leave the bowl outside overnight, ideally in the garden, on a balcony, or on a windowsill. The water should be exposed to dew and moonlight, two elements considered purifying and charged with positive energy.

Morning ritual:
On the morning of June 24th, use this water to wash your hands and face. It’s a symbolic gesture of renewal, protection, and good luck for the coming year.

Serving and Storage Tips:
Do not drink the water: St. John’s Water is intended for external use, for rituals and spiritual well-being.

You can pour it into a spray bottle and use it as an energizing tonic or to purify environments (as a sort of liquid smudge).

Store it in the refrigerator for no more than a week, even better if you add a few drops of natural preservative (such as grapefruit seed extract).

Variants:

In some regions, elderflower, marigold, red clover, cornflower, and mint are added.

Some traditions also include the symbolic addition of a coin to the water to invoke economic prosperity.

You can accompany the ritual with a prayer, a meditation, or an intention written on paper.

FAQ:
1. Can I use dried flowers if I don’t have access to fresh ones?
Yes, although the symbolic effect and energetic power of fresh plants harvested at sunset on June 23rd are considered more powerful.

2. What is the meaning of this ritual?
It symbolizes a connection with nature, the purification of the soul, and an opening to light and positivity. It’s also a way to honor the seasonal cycles and reawaken one’s connection with oneself.

3. Is it linked to any religion?
No. It’s a popular custom present in many Italian cultures, with pagan roots later integrated into Christian holidays.

4. Can I do this even if I live in the city?
Of course! Even a balcony, an open window, or a terrace can suffice. The important thing is the intention behind it.

5. Should it be used all in one day?
It’s not mandatory, but it’s best to consume it within a few days to maintain the freshness of the flowers and the energy of the night.