Discover the pleasure of melt-in-your-mouth cookies! These soft and fragrant cookies are perfect for any occasion.

Here are the ingredients:

150g butter,
125g sugar,
2 eggs,
Pinch of salt,
Lemon zest,
1 tablespoon jam (choose your favorite)

Instructions:

1. Preheat oven to 180°C (350°F) and line a baking sheet with parchment paper.

2. In a bowl, beat the softened butter and sugar until creamy.

3. Add the eggs one at a time, mixing well after each addition.

4. Stir in a pinch of salt and the grated lemon zest.

5. Add the jam and mix until smooth.

6. Using a spoon, scoop out small portions of the dough and place them on the baking sheet.

7. Bake for about 10-12 minutes, or until the cookies are lightly golden.

8. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy!