Lazy pie is one of the most famous apple cakes, and it is prepared for almost any occasion.

It is very easy to make, and if you like fruit cakes, we suggest you try this recipe. The soft crust is topped with the most beautiful filling with apples and vanilla pudding, and then the cheesecake filling as icing on the cake. You are guaranteed to love this apple cake at the first bite.

Ingredients:

For the dough:
3 eggs
90 g sugar
pinch of salt
130 g flour
1 teaspoon baking powder

For apple pudding:
3 apples
850 ml apple juice
45 g sugar
2 bags of vanilla pudding

For the filling:
400 ml of sweet cream,
600 g of cream cheese,
60 g of sugar

Preparation:

Beat eggs with sugar and a pinch of salt until foamy, then add sifted flour with baking powder. Combine, then pour into a container lined with baking paper. Bake in a heated oven at 180 degrees for about 25 minutes. Cool the crust, then remove the baking paper and cut out a thin part. Peel and chop the apples, then add 750 ml of juice and sugar. Cook until the mixture begins to boil, then add the pudding that you mixed with 100 ml of juice. Cook for another 2-3 minutes, stirring constantly. Pour the filling with apples over the crust and smooth it, and pour the sweet cream whipped with cream cheese and sugar over it. Blend the crust that you cut off well, then sprinkle it on the cooled cake.