Ingredients
- 1 ripe banana, mashed
- 1 egg
- 50 ml milk (dairy or plant-based)
- 70 g oatmeal (use gluten-free if necessary)
- 5 g baking powder
- 1 g salt
- 2 g cinnamon
- 20 g walnuts, chopped
Steps to Make Flourless Banana Oatmeal Cake
Nutrition Facts (Per Serving, Approximate)
- Calories: 140 kcal
- Carbohydrates: 19 g
- Protein: 4 g
- Fat: 5 g
- Saturated Fat: 1 g
- Fiber: 2 g