No-bake desserts are wonderful, easy to prepare and perfect for any occasion.

Today we bring you a delicious recipe that has conquered many people around the world: a no-bake banana dessert, creamy, sweet and with a touch of chocolate that makes it irresistible.

How to prepare delicious banana dessert without baking

With this easy and delicious recipe, you can enjoy a no-bake banana dessert that will surprise everyone.

Go ahead and prepare it and share it with family and friends!

Ingredients

• 2 ripe bananas
• 2 tablespoons of cocoa powder
• 1/2 can of condensed milk
• 200 g crushed biscuits
• 150 g melted butter
• 300 ml of cream (33%)
• Spice mix: cinnamon, coriander and nutmeg
• 50 g chopped walnuts
• 1 bar of dark chocolate (approximately 100 g)

Procedure

1. Prepare the base

1. Crush the cookies until you obtain a fine texture.
2. Mix with the melted butter until you obtain a homogeneous dough.
3. Place this mixture in a mould and press down firmly to form the base. Refrigerate while you prepare the filling.

2. Prepare the filling

1. In a bowl, mash the bananas until they are pureed.
2. Add the cocoa powder and condensed milk, mix well.
3. Add the cream and beat until smooth.
4. Add the spice mix and chopped nuts.

3. Assembly and cooling

1. Pour the filling mixture over the cookie base.
2. Grate dark chocolate over the top or melt it and drizzle it in decorative strands.
3. Refrigerate for at least 4 hours to allow it to set.

Tips and advice

• Use very ripe bananas for a sweeter flavor and smooth texture.
• You can replace the cookies with an oatmeal base if you prefer a healthier version.
• For an extra crunchy touch, add chocolate chips or almonds to the mixture.
• If you don’t have cocoa powder, you can use melted chocolate to intensify the flavor.
• Be sure to refrigerate the dessert well before serving for the best texture.