Dizmana Immigrant Pastry Recipe

My dear followers, today we have a deliciousDizmana Immigrant PastryI will share the recipe.

We have prepared a legendary and delicious pastry recipe for you.

It is a delicious pastry recipe with its soft dough.

It is very easy to make, so make a note of this recipe in your recipe books.

Now let’s examine together how to make this delicious migrant pastry recipe and what ingredients we need.

Ingredients for Dızmana Immigrant Pastry Recipe;

  • 1 pack of instant yeast
  • 1 tablespoon granulated sugar
  • 1 cup of yoghurt
  • 1 glass of warm water
  • Half a tea glass of liquid oil
  • 5 cups of flour
  • 1 teaspoon salt

For the stuffing;

  • Cottage cheese

For the top;

  • 1 finger less cream from 1 glass of water
  • 2 whole eggs
  • A quarter teaspoon of salt
  • 1 tablespoon of yoghurt

How to Make Dızmana Immigrant Pastry Recipe;

Add sugar, yeast and water to a suitable mixing bowl and mix. Add yoghurt and oil and continue mixing.

Add flour and salt in a controlled manner and knead to a soft dough. Cover it and let it sit until it doubles in size.

Let’s remove the air from the fermented dough and divide it into 4 equal pieces. Let’s open the pieces with the help of a rolling pin to a rectangular size. Let’s add the filling and roll it up.

Cut the rolls with a dough card and place them on a baking tray.

For the sauce, add clotted cream, yoghurt, egg and salt to a suitable bowl and mix.

Let’s pour the sauce over the pastry.

Let’s bake in a preheated 180 degree oven.

Bon appetit to those who try it.

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